Owner/Executive Pastry Chef

Taste November began as a small batch artisanal confection house but as time progressed we started to focus our efforts on custom cakes. The requests to have our attention focused on crafting tiers of wondrous wedding cakes to baby’s first smash cake have been heard.

You will still always find dessert tables, confections, and small batch treats at Taste November, but the cakes, oh how lovely cakes has become.

Our roots in small batch crafting has translated into our love for cake, so expect the same treatment with our Wedding Cakes. Our attention to fine details and flavors are crafted to each couple’s taste using only the finest ingredients from Madagascar Vanilla beans to Belgium chocolate.

Our cakes start out at $5 a serving and vary with flavor, fillings and decor. It would be our pleasure to have a private consultation with you to see how we can make your cake dreams come true.

From hand crafted edible sugar flowers, silky French buttercream, to specialized cake toppers no detail is too small.

For those with specific dietary requirements, we currently offer the ability to provide fully gluten free facilities to craft their cake if necessary.